Join Anne and Lili in in the kitchen for some hands-on cooking fun as we the unique spices that make regional food so special. At the end of this class, your noggin will be filled with knowledge and your belly will be filled with yummy food. Plus, you'll walk away with a packet full of recipes! This is a hands on class that ends in a full meal. Everyone receives recipes and a store discount for in store or online shopping.
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Earlier Event: May 21Cast Iron Cooking at Red Stick Spice Co. Baton Rouge